Ferme de la Jarjatte (farm)
Cheese - Producer Bio

Ferme de la Jarjatte (farm)

Ferme de la Jarjatte (farm)
La Jarjatte26620 Lus-la-Croix-Haute

This family and organic farm, with a dozen Tarines and Jersey cows sales mature cheeses and fresh dairy-products and offers the opportunity to see cow milking from 6 pm.

Mature products: Tome, Goustarou (similar to Comté), Petit Vachère (close to St Nectaire), Alp (akin to Raclette) and Toupillon (similar to Reblochon)
Fresh products: Jarjatton (lactic cheese), fromage blanc, yoghurt and raw milk.

Our services

  • Car park

Further information

  • Car park
  • Private parking
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Spoken languages
  • English
  • French
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  • Yes
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Info of the visits
  • Unguided individual tours available permanently
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All year round, daily.
Open every Monday, Wednesday, Friday and Saturday. From 4 to 7 pm from April to October and from 2 to 7 pm from November to March.


Free of charge.

Payment method : Cheque, Cash

Updated on 05/06/2020
Through Office de Tourisme du Pays Diois
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