Updated on 22/03/2024
Through Office de Tourisme du Val de Drôme
Fresh and cut meats - Producer
Ferme des Ayasses : Charcuterie Traditionnelle
Fresh and cut meats Ferme des Ayasses : Charcuterie Traditionnelle Ferme les Ayasses1095 route des Ayasses26400 Vaunaveys-la-Rochette
Just 5 kms from Crest, outdoor pig farming, fed with farm cereals. Sales of "caillettes", pâtés, sausages...cooked meals packaged in glass jars. Farm sales and sales in Vaunaveys at the "Brin de Terroir" shop.
Our services
- Car park
- accepted animals
Further information
Services
- Pets welcome
- Shop
- Sale on collective point of sale
- Guided group tours on request
- Guided individual tours on request
- Individual tasting (free of charge)
Info of the visits
- Guided individual tours on request
- Individual tasting (free of charge)
- Guided group tours on request
- Group tasting (free of charge)
Opening
From 01/01 to 31/12.
Closed Monday and Sunday.
Closed exceptionally on January 1st, Easter Monday, Feast of the Ascension, Whit Monday, May 1st, May 8th, July 14th, August 15th, November 1st, November 11th and December 25th.
Prices
Payment method : Bank/credit card, Check, Cash
Channels and labels
Welcome to the farm -From farm to farm
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