Updated on 29/01/2018
Through Montélimar Tourisme Agglomération
Fresh and cut meats - Producer
Lou Cayou
Fresh and cut meats Lou Cayou Chemin les prés nouveaux26740 Marsanne
Our pigs are raised in the open air, fed mainly on grain from our farm and processed by us to produce quality meat. You will appreciate the unique taste of traditional farm charcuterie, prepared with recipes handed down from the past.
Opening
From 01/01 to 31/12, daily.
Prices
Payment method : Check, Cash
