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Traditional cooking, Foreign specialities, Bistro restaurant

Restaurant le Bistroquet

Restaurant le Bistroquet
6 Place Pierre Dévoluy26410 Châtillon-en-Diois

Le Bistroquet restaurant, at the Hôtel de Dauphiné, offers a traditional cuisine of many flavours.

In your seasonal plate, discover local terroir produce reinvented by the chef's fancy.
Le Bistroquet at l'Hôtel du Dauphiné serves a traditional cuisine with a Mediterranean touch. The Chef Abdel Barakat transforms fresh local products into delicious suggestions. Hand-made morel, lemon or walnut crumble ravioles are the unmissable dishes of the house, as tagine, speciality of the house.

Our services

  • Terrace
  • Wi-fi
  • Parking
  • accepted animals
  • Holiday checks accepted

Further information

Category
  • Traditional cooking
  • Foreign specialities
  • Bistro restaurant
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Guides classification
  • Le petit futé
  • Le Routard Hôtels et Restos de France
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Capacity
  • 40 maximum covers
  • 20 covered on the terrace
  • Group : 30 max people
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Services
  • Pets welcome
  • Accommodation
  • Wi-fi
  • Cyber space/screens with Internet access
  • Tourist brochures
  • Tourist information
  • Restaurant
  • Picnic hampers
  • Takeaway/cooked dishes
  • Restaurant for children
  • Caterer
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amenities
  • Bar
  • Shady grounds
  • Terrace
  • Toilets
  • Sustainable development
  • Restaurant
  • Parking
  • Waste management
  • Baby chair
  • Board games
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Spoken languages
  • English
  • Spanish
  • French
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Langues de documentation
  • French
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Type of clientele - Public
  • People taking the waters
  • Cyclists
  • Pilgrims
  • Walkers/hikers
  • Mountain bikers
  • White water enthusiasts welcome
  • Bikers welcome
  • Groups
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And especially
  • Special group
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Opening

From 01/01 to 30/04/2024
on Monday, Tuesday, Friday and Saturday between 8.30 am and 2 pm and between 5.30 pm and 9 pm. On Wednesday between 8.30 am and 2 pm. On Sunday between 9 am and 5 pm.

From 01/05 to 30/09/2024
on Monday, Tuesday, Wednesday, Friday, Saturday and Sunday between 7 am and 10 pm.

Prices


Menu enfant : 10,50€
Menu du jour à 26€ : Entrée - Plat ou Plat - Dessert
Menu Terroir à 39,90 € : (4 mets et 3 verres de vin bio).

Payment method : Bank/credit card, Check, Travellers Cheque, Cash

Salles de réunion

Capacité max d'accueil : 40 people

Prestations : Concert/events, Family Reception/drinks reception, Exhibition/trade fair.

Updated on 14/03/2024
Through Office de Tourisme du Pays Diois
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