In the Drôme, autumn is the ideal season to admire the shimmering colours of the changing vegetation, to discover or rediscover the seasonal fruits and vegetables and to savour the artisanal delicacies. A perfect opportunity to treat yourself and others.
Arrival in Montélimar, at the gateway to Provence, and guided discovery of the old town through its large Provencal market in the heart of the old town centre,
After a lunch in a restaurant, departure for a visit and tasting in an artisanal chocolate factory, and meeting with one of the rare chocolate makers in Drôme Provençale,
Back to Montélimar, visit of a nougat factory and tasting of this delicious delicacy,
In the evening, dinner at the restaurant,
Night at the 3*** hotel in the centre of Montélimar,
After a buffet breakfast at the hotel, the Winter Fruit and Vegetable Fair opens its doors in one of the most beautiful villages in the region: honey, jams, foie gras, pumpkin, candied fruit, apples, chestnuts, snails, picodons, walnuts?
Lunch at the restaurant,
In the afternoon, discovery of the Clairette de Die, this sparkling white wine made in the Drôme: Visit, exchanges and tasting.
- 2 days / 2 nights
Child: from 145 €.
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Through Valence Romans Tourisme