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Cuisine sensible
Kevin Simon
1 mars 2024 31 oct.the

Cuisine sensible

Gastronomy,Botanical
Cuisine sensible
370 Combet26400 Cobonne

Do you want to learn how to cook wild plants? New to vegetarian cooking? Making solar jams ? Céline offers cooking classes and workshops in her place in Cobonne or elsewhere on request. Come and discover a cuisine inspired by Nature...

Wild cooking class: I invite you to explore fields and gardens, hedges and forests to glean from here and there
enough to enrich your meals. With the walk inherent in this activity, it is a real rapprochement with nature that takes place.
Observing, touching, smelling, tasting, picking and then preparing... A whole art of sharing your finds with friends and family,
making a feast out of nothing.
Vegetarian cooking class: To diversify your way of cooking, discover new foods, discover with new flavors... there are many
reasons to cook vegetarian!
Solar cooking: How to use the sun to cook food ? make jams ? I show you several ways to cook with the sun in low tec way
The cooking classes take place in my workshop in Cobonne.

Further information

Type of clientele
  • Hen/stag party group
  • Birthday group
  • Groups
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Spoken languages
  • English
  • French
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And especially
  • Special solo
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Opening

From 01/03 to 31/10, daily.

Prices

Adult: 45 to 60 €.

Payment method : Check, Cash, Credit transfer

Updated on 03/01/2024
Through Office de Tourisme du Val de Drôme
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