Press
Lou Cayou
- Producer

Lou Cayou

Fresh and cut meats
Lou Cayou
Chemin les prés nouveaux26740 Marsanne

Our pigs are raised in the open air, fed mainly on grain from our farm and processed by us to produce quality meat. You will appreciate the unique taste of traditional farm charcuterie, prepared with recipes handed down from the past.

Further information

Spoken languages
  • French
visitable
  • Yes

Opening

From 01/01 to 31/12, daily.

Prices

Payment method : Cheque, Cash

Updated on 29/01/2018
Through Montélimar Tourisme Agglomération
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