As part of the 'Vis ma vie de Paysans' workshop, I will introduce you to my life as a pig farmer. You will get a chance to feed the pigs, I will explain my husbandry methods and you will get a glimpse of the meat cutting workshop.
Established at the heart of Die, we are an open air pig farm. We prepare and sale our products. Come and meet us at Die market on Wednesdays and Saturdays. You can also purchase our products from 'Gamme Vert' Garden Centre and 'U Express' supermarket.
- accepted animals
- Maximum size of the group : 15 people
From 01/07 to 31/08, every Friday at 5 pm.
Payment method : Cheque, Cash
Through Office de Tourisme du Pays Diois